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LANDSCAPING: Corn Gluten – An Effective Organic Herbicide

January 10, 2008

corn gluten grassIt was by accident 10 years ago that an Iowa researcher discovered the effectiveness of using corn gluten to suppress weeds.  Since then, more organic lawn care companies and homeowners are turning to corn gluten as a safe, organic way to control crabgrass, dandelions and other weeds in their yards.

What is corn gluten? It’s a byproduct of processing corn to make corn starch and corn syrup.  Corn gluten, often available in powder or pellets, contains about 10 percent nitrogen.

How does it work?  Corn gluten inhibits the root formation of sprouting seeds, according to Iowa State University researcher Nick Christians, who has been studying it for the past decade.  ”The weed will germinate and usually forms a shoot but does not form a root,” Christians says on his website.

Experts say timing is everything if you want to effectively control weeds.  You have to get weeds as they’re germinating, broadcasting about 20 pounds per 1,000 square feet.  After the weeds germinate, a short drying period is needed to kill the weeds that have sprouted but haven’t formed a root.  If the area is too wet following the corn glutton application, the weeds will form a root and continue to grow.   Spread corn gluten in mid March – or around the time forsythia bloom – and again around mid August, to control fall dandelions.

eco friendly grass While corn gluten will work well on pre-emergent weeds, it won’t kill established weeds.

Some of the weeds controlled include crabgrass, dandelions, smart weed, redroot pigweed, purslane, lambsquarters, foxtail, and barnyard grass.

Be sure to look for corn glutton that is produced from organically-grown corn.  Click here to find licensed dealers in the country.  In Seattle, Walt’s Organic Fertilizer Company is a good source for organic corn gluten.

To read about the research behind corn gluten: http://www.hort.iastate.edu/gluten/.  For further information, read the Northwest Coalition for Alternatives to Pesticides report.

Written by: Andy Nicholls
Ecoyards
Seattle, Washington

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Related Articles on GetWithGreen:

- 10 Steps to a Better and Eco-Friendly Lawn
- Don’t Use Chemicals, Try this Weedblocker

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3 Comments »

Comment by Graham Crisford of the UK
2008-01-10 06:10:22

Very interesting article. We will include it in our News section. Our website includes Organic Farmers, Organic Processors, Organic Products only if they have an official Organic Certificate as we are a member of IFOAM.
http://www.organicassistant.com/
http://www.ifoam.org/

 
Comment by Dannah
2008-01-10 09:21:30

Great idea, but does it inhibit the growth of new grass as well? What about when you plant grass seeds to thicken your lawn in the winter?

Danna
http://www.greengoldrush.org

 
Comment by Andy Nicholls, www.ecoyards.com, Seattle, WA
2008-01-10 10:38:18

Danna,

Good point.

Yes, corn gluten will inhibit grass seed growth. If you have recently over-seeded, do not use corn gluten until next fall.

Andy Nicholls
http://www.ecoyards.com

 
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